Peel and chop the raw garlic, add 3% to 5% to the meat feed of the meat, which can improve the appetite of the meat chicken and improve the quality of the chicken. Adding 0.2% garlic dry powder to the feed of the chicken can increase the survival rate of the chicken by 5.8%~ 15.6%; adding 2% garlic premix to the laying hen diet can increase the egg production rate by 9.8%; adding 2% garlic premix to the broiler diet, the egg production rate can be increased 5.6%.
Adding a small amount of garlic to the feed of finishing pigs is conducive to the growth and development of pigs. Adding 3% of garlic to the feed of lactating sows can increase the daily feed intake of sows by more than 2 kg, thereby increasing the amount of milk produced. Adding 2% garlic to the piglet diet for 15 to 25 days of weaning can increase the daily gain of the piglet by 6.9%. In addition, garlic can also be used to treat various diseases such as porcine white carp, bovine rumen bloating, swine stomach cold, pig enteritis diarrhea and bovine rumen food.
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